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Accuracy in Food Costing
FRANCIS T. LYNCH
E I G H T H E D I T I O N
JOHN WILEY & SONS, INC.
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Library of Congress Cataloging-in-Publication Data:
Lynch, Francis Talyn, 1943-
The book of yields : accuracy in food costing and purchasing/Francis T.
Lynch. — 8th ed.
1. Food—Analysis—Tables. 2. Food—Weights and measures—Tables. I. Title.
Printed in the United States of America
10 9 8 7 6 5 4 3 2 1
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